Welcome to Restaurant Pilegrimen!
At Restaurant Pilegrimen we serve exquisite dishes in quiet surroundings. We have a nice wiew over the mountain and a cosy corner with sofas in front of the fireplace.
We offer a ride with snow mobile from the hotel Radisson Blu Mountain Resort to our restaurant.
We have a special child’s menu and have dedicated one corner to the youngest ones in the family, with games and children’s movies.
For table reservations and information e-mail elise@trysil.com or call +47 62 45 67 02.
A warm welcome to a pleasant evening.
PILEGRIMEN´S MENU 2018/2019
STARTERS
Lobster soup
With cognac, scallops, shaken cream and celeriac 165:-
C, S, L
Tartar of Trysil moose
Västerhavs cheese, chives, porcini, smoked egg yolk 155:-
E, L
Artichoke soup
With black garlic aioli, artichoke and pickled onion 125:-
E, L, SO
Bleak roe toast
With sour cream, lemon and red onion 185:-
G-wheat, L
MAIN COURSES
Skrei/Cod
With potato purée, horse radish, shrimps and browned butter 310:-
L, S
Lamb shank
With parsnip purée, black garlic aioli, sauteed vegetables and red wine saus 320:-
L, E, SE
Butter baked Arctic char
With lemon and roe saus, pickled beetroots and cabbage,
served with pressed potatoe 310:-
L
Grilled entrecôte
3 x onion, cafe de paris butter, truffle gravy and potato crisp 360:-
L, Se
Yellow pea mash
With aged swedish cheese, roasted root vegetables,
grated mushroom butter and herb broth 230:-
L
Plank roast
Beef tenderloin with duchesse potato, vegetables and grilled tomatoe.
Served with Pilegrimens famous pepper saus 390:-
L, E
DESSERTS
Candy for the coffe
Chocolate truffle with pear cognac, marmelade and petit coux 65:-
G-wheat
Créme brülée 100:-
E, L
Fried Camembert
With cloudberries, cream and parsley 135:-
G-wheat, L, E
Potatoe icecream
With hazelnut cake, caramel and poached apple 135:-
E, L, N
Granité
Made of cucumber, fennel and champagne 65:- milkprotein
PILEGRIMEN´S CLASSIC 3-COURSE MENU
Bleak roe toast
With sour cream, lemon and red onion (G-wheat, L)
Plank roast
Beef tenderloin with duchesse potato, vegetables and grilled tomatoe.
Served with Pilegrimens famous pepper saus (L, E)
Fried Camembert
With cloudberries, cream and parsley (G-wheat, L, E)
680,-
Do you have allergy or food intolerance?
G=Gluten, L=Lactose, E=Egg, S=Shellfish, F=Fish, P=Peanuts, N=Nuts, So=Soy, C=Celariac, Se=Sesame, Su=Sulphites, B=Molluscs Sn=Mustard Lu=Lupin